Consuming the placenta is an ancient tradition that now has some scientific evidence supporting what some cultures of the world have known for centuries. 
The placenta is rich in hormones and minerals that can help Mom taper off the pregnancy hormones, making her return to baseline a much smoother, manageable transition and will boost initial milk supply. Think of it as your super powered organ, similar to beef liver.
While you snuggle your new baby, I will collect the refrigerated placenta, process it in a clean, dedicated space by itself and return it to you in capsules for consumption. The process can take anywhere from 24-48 hrs.
I only use the inspired Traditional Chinese Method, which steams the organ, protecting you from any potential bacteria it may have come in contact with. This eliminates almost any risk of consumption.
I can only process from Mother's who can supply bloodwork showing a negative HIV and Hep B status, this protects my family as well as future clients. Thank you for your understanding.
Call or text to check availability!
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